Project Dessert

Started going Through a 200 page dessert book 1-at-a-time daily until i got to #80 and the recipes were getting horrible so #100-#200 will be desserts i find that look interesting to make...enjoy!


Price to make: $4.46

Yield: about 18

Time: Prep – 8 minutes, Cook – N/A


12oz chocolate chips

1/2 cup peanut butter

1/2 cup almonds

1 cup rice krispies

  • Melt together chocolate and peanut butter.
  • Mix in rest of ingredients.
  • Drop spoonful's onto ungreased cookie sheet and freeze.

Tips: Melt chocolate before mixing in peanut butter. I used chunky peanut butter and sliced almonds. These were really easy to make and taste really good.


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