Project Dessert

Started going Through a 200 page dessert book 1-at-a-time daily until i got to #80 and the recipes were getting horrible so #100-#200 will be desserts i find that look interesting to make...enjoy!


Price to make: $3.38

Yield: 20 squares (the way I had cut them)

Time: Prep – 8 minutes, Cook – 25 minutes


1 1/2 cups sugar

2 sticks margarine

4 eggs

2 cups flour

2 Tbsp lemon juice

cherry pie filling

  • Cream sugar and margarine.
  • Add eggs, flour and lemon juice, and mix well.
  • Pour batter onto greased cookie sheet, and make lines to form squares.
  • Put one cherry in each square.
  • Bake at 350 for 25 minutes.
  • Cool and cut into squares.

Tips: You do not have to push in the cherries as they will sink in on there own. I only used half a can of cherries. These really taste amazing and are just so easy to make!


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