Project Dessert

Price to make: $4.86

Yield: cookie sheet 

Time: Prep – 18 minutes, Cook – N/A

1 cup light corn syrup

1 cup sugar

1 cup peanut butter

5 cups rice krispies

• In pot, bring corn syrup and sugar to a boil.
• Remove from heat, mix in peanut butter and rice krispies and spread onto a cookie sheet.

Topping:

8oz bittersweet chocolate

1oz margarine

• Melt chocolate with margarine and spread mixture on top.

Tips: After boiling corn syrup and sugar, add the peanut butter while the pot is still on the fire. These are really easy to make and taste amazing!