Project Dessert

Started going Through a 200 page dessert book 1-at-a-time daily until i got to #80 and the recipes were getting horrible so #100-#200 will be desserts i find that look interesting to make...enjoy!


Price to make: $2.29

Yield: 8x8 pan

Time: Prep – 3 minutes, Cook – 35 minutes


3/4 cup oil

2 cups sugar

1 cup flour

1 cup cocoa

4 egg whites

2 tsp vanilla extract

pinch of salt

  • Mix all ingredients.
  • Spread into 8x8 inch pan and bake at 350 for for 35 minutes.

Tips: For some reason the outer part of the brownie got burnt while the middle was still raw so i would advise that you cover these brownies before putting in the oven. These do get good and chewy/fudgy.


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