Project Dessert

Started going Through a 200 page dessert book 1-at-a-time daily until i got to #80 and the recipes were getting horrible so #100-#200 will be desserts i find that look interesting to make...enjoy!


Price to make: $2.83

Yield: Bundt Cake

Time: Prep – 15 minutes, Cook – 1 hour


8 eggs, separated

2 cups sugar

1/2 cup orange juice

3/4 cup oil

2 cups flour

1 tsp baking powder

1 vanilla sugar

3 Tbsp cocoa

  • Whip egg whites until stiff and gradually add 1 cup sugar.
  • Beat yolks with rest of sugar, orange juice, oil, flour, baking powder and vanilla sugar.
  • Fold batter into egg whites mixture.
  • Pour half of batter into greased bundt pan.
  • Add cocoa to remaining batter and swirl into pan to marbleize.
  • Bake at 350 for 1 hour.

Tips: Make sure to mix egg white and yolk mixture really well but not to much. This an amazing fluffy cake, for some reason the top got a little weird by me.


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