Project Dessert

Started going Through a 200 page dessert book 1-at-a-time daily until i got to #80 and the recipes were getting horrible so #100-#200 will be desserts i find that look interesting to make...enjoy!


Price to make: $2.90

Yield: Bundt Cake

Time: Prep – 8 minutes, Cook – 1 hour and 10 minutes


6 eggs

2 cups sugar

2 tsp vanilla extract

1 cup oil

3 cups flour

pinch of salt

3 tsp baking powder

1 cup orange juice

confection sugar

  • Combine eggs, sugar, vanilla extract and oil.
  • Gradually mix in flour, salt and baking powder, and then beat in orange juice until smooth.
  • Pour batter into greased bundt pan and bake at 350 for 50 minutes, then lower oven to 325 and bake 20 minutes more.
  • Sprinkle with confection sugar.

Tips: The cake does not have much of an orange taste so I would suggest making a glaze out of confection sugar and orange juice and then drizzling over cake. Very moist and fluffy cake.


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